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The Northern Victor – a 380-foot processing ship owned by Icicle Seafoods – spent decades splitting its seasons between processing pollock in Unalaska’s Beaver Inlet and traveling to Seattle for maintenance. In 2018, the vessel found a permanent home docked at Unalaska’s spit.Now, Icicle is transferring ownership of its floating operation to Westward Seafoods, which operates a large processing plant down Captain’s Bay Road.
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The city warned Unalaskans Thursday of possible transmission of the coronavirus between seafood industry workers and the larger Unalaska community. "The…
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City officials announced Thursday that another person in Unalaska tested positive for COVID-19, bringing the total number of positive local cases to nine.…
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Updated 06/10/2020 at 9 p.m. Officials announced four more positive cases of COVID-19 at Icicle Seafoods Wednesday. The positives add to three previous…
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Updated 6/4/20 at 8 p.m.Unalaska officials have reported a third local case of COVID-19, after announcing the city's first two Wednesday.The three cases…
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In Unalaska, fish processors have joined forces with the city to create an isolation and quarantine facility, designed partly to serve the transient…
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For decades, the Northern Victor was a nomadic vessel.It spent part of the year processing pollock in Unalaska’s Beaver Inlet. And the rest, it spent…